Sourcing Globally, Blending Locally.
Our handcrafted teas, expertly blended in Australia, feature ethically sourced ingredients from reputable gardens around the globe.
Delve into the unique and exceptional ingredients that make each tea stand out. Join us on a flavorful journey through the world of tea, where the essence of diverse cultures and the highest quality meet in your teacup.
100% Organic Chamomile Flower
Description: Chamomile is a daisy-like herb known for its small, white, and yellow-centered flowers. It's widely recognized for its pleasant aroma.
Flavor Profile: Chamomile tea offers a mild, slightly sweet, and soothing flavor, often described as having hints of apple or fruit.
Benefits: Chamomile is well-regarded for its calming and relaxation-inducing properties. It's often used to promote better sleep, ease digestive discomfort, and reduce stress and anxiety. Chamomile is caffeine-free and gentle on the stomach, making it a popular choice for bedtime tea.
Lemon Balm Leaf
Description: Lemon balm is an herb with vibrant green, serrated leaves and a lemony fragrance. It's a member of the mint family.
Flavor Profile: Lemon balm tea has a refreshing and bright flavor with a citrusy zing and mild mint undertones.
Benefits: Lemon balm is known for its ability to reduce stress, anxiety, and improve mood. It's also used for digestive comfort and as a natural sleep aid. The uplifting aroma of lemon balm contributes to its soothing effects.
Passionflower
Description: Passionflower is a climbing vine with intricate, exotic-looking flowers. The petals and stamens are distinct and visually captivating.
Flavor Profile: Passionflower tea has a mildly earthy taste with subtle floral notes.
Benefits: Passionflower is recognized for its calming and sedative properties. It's often used to reduce anxiety, promote relaxation, and improve sleep quality. Some studies suggest that passionflower may enhance the production of gamma-aminobutyric acid (GABA), a neurotransmitter that has a calming effect on the brain.
Lavender Flowers
Description: Lavender is known for its striking purple flowers and a fragrant, herbal aroma. It's not only used in teas but also in various culinary and cosmetic applications.
Flavor Profile: Lavender tea offers a soothing, slightly sweet, and herbal flavor with floral undertones.
Benefits: Lavender tea is primarily consumed for relaxation and stress reduction. It may help ease anxiety, improve mood, and contribute to better sleep quality. The aromatic qualities of lavender can have a soothing and calming effect.
Skullcap Leaf
Description: Skullcap is an herb with small, elongated leaves and a long history of use in traditional medicine.
Flavor Profile: Skullcap tea has a mildly bitter, earthy taste with subtle herbal notes.
Health Benefits: Skullcap is often used to reduce anxiety and stress. It's recognized for its potential as a natural relaxant and may have anti-inflammatory properties. It's believed to have calming and soothing effects, making it a valuable component in herbal teas designed for relaxation.
Acai Berry
Description: Acai berries are small, dark purple fruits native to Central and South America. They grow on the acai palm tree and are prized for their rich color and nutritional value.
Flavor Profile: Acai berries have a slightly tart and earthy flavor with hints of chocolate and berries.
Benefits: Acai berries are known for their high antioxidant content, which may help fight oxidative stress. They are also a source of essential nutrients and have been associated with potential health benefits, such as supporting heart health and digestion.
Raspberry Leaf
Description: Raspberry leaves are the leaves of the raspberry plant, and they have a distinct appearance with serrated edges.
Flavour Profile: Raspberry leaf tea has a mild, slightly earthy taste with subtle fruity notes.
Benefits: Raspberry leaf tea is commonly consumed by pregnant women for its potential to support a healthy pregnancy and ease labour. It's also known for its high nutrient content, including vitamins and minerals.
HIbiscus Flower
Description: Hibiscus flowers are vibrant, trumpet-shaped blossoms with a tart and cranberry-like flavor.
Flavor Profile: Hibiscus tea has a vivid, tangy, and fruity taste with a beautiful red or pink hue.
Benefits: Hibiscus tea is rich in vitamin C and antioxidants. It's known to help lower blood pressure, support heart health, and provide a refreshing and hydrating beverage.
Hawthorn Berry
Description: Hawthorn berries come from the hawthorn tree and are small, red or black fruits.
Flavor Profile: Hawthorn berry tea has a slightly sweet, tangy, and mild flavor.
Benefits: Hawthorn berries have been traditionally used to support heart health and circulatory function. They may help lower blood pressure and improve cardiovascular health.
Goji Berry
Description: Goji berries, also known as wolfberries, are small red or orange berries native to Asia.
Flavor Profile: Goji berry tea has a mildly sweet, fruity, and tangy flavor.
Benefits: Goji berries are rich in antioxidants and nutrients, such as vitamin C and beta-carotene. They are believed to support immune function, eye health, and overall well-being.
Rosehip
Description: Rosehips are the small, round fruits of the wild rose plant.
Flavor Profile: Rosehip tea has a tangy and slightly sweet flavor with floral undertones.
Health Benefits: Rosehips are a good source of vitamin C and antioxidants. They are used to boost the immune system, support skin health, and provide anti-inflammatory properties.
Berry Granules
Description: Berry granules typically consist of a mix of dried and ground berries,
often including a variety of berry types.
Flavor Profile: Berry granule tea offers a fruity and slightly tart flavor with a blend of berry notes.
Benefits: Berry granules are rich in antioxidants and vitamins, providing immune-boosting and nutritional advantages.
Rose Petals
Description: Rose petals are the fragrant and colorful petals of the rose flower.
Flavor Profile: Rose petal tea has a delicate, floral, and slightly sweet taste.
Benefits: Rose petal tea is often consumed for its calming and mood-enhancing effects. It's believed to reduce stress and anxiety while providing a soothing and aromatic experience.
Yerba Mate Leaf
Description: Yerba mate is a type of holly plant native to South America. The dried leaves are used to prepare ]a popular tea.
Flavor Profile: Yerba mate has a slightly earthy, herbaceous, and grassy flavor with a subtle bitterness.
Benefits: Yerba mate is known for its natural caffeine content, which provides a stimulating and energizing effect. It's also rich in antioxidants and has been associated with various health benefits, including improved focus and mentalalertness.
Dandelion Leaf
Description: Dandelion is a common weed with serrated leaves, and its leaves are used for tea and culinary purposes.
Flavor Profile: Dandelion leaf tea has a slightly bitter and earthy taste.
Health Benefits: Dandelion leaf tea is often consumed for its diuretic properties and potential to support liver health and digestion. It's also a source of vitamins and minerals.
Burdock Root
Description: Burdock is a root vegetable with a mild, earthy flavor, often used for its roots in herbal tea blends.
Flavor Profile: Burdock root tea has a mild and slightly sweet flavor with earthy undertones.
Benefits: Burdock root is known for its potential as a blood purifier and detoxifier. It's believed to support skin health, digestion, and overall well-being.
Sencha Green Tea
Description: Sencha is a popular variety of green tea originating from Japan. It's made from young tea leaves.
Flavor Profile: Sencha green tea has a fresh, grassy, and slightly astringent flavor with a vibrant green color.
Benefits: Sencha green tea is rich in antioxidants and contains catechins, which may help boost metabolism, support weight management, and provide various health benefits, including cardiovascular health.
Schisandra Berries
Description: Schisandra berries are small, red or black berries native to Asia.
Flavor Profile: Schisandra berry tea has a complex flavor, combining all five tastes—sweet, sour, bitter, pungent, and salty.
Benefits: Schisandra berries are known for their adaptogenic properties and are believed to help the body adapt to stress. They are also associated with potential cognitive and liver health benefits.
Garcinia Cambogia
Description: Garcinia cambogia is a tropical fruit native to Southeast Asia. Its rind is used in herbalteas.
Flavor Profile: Garcinia cambogia tea has a tart and slightly bitter flavor.
Benefits: Garcinia cambogia is sometimes used for its potential to aid in weight management and appetite control. It's believed to contain compounds that may help suppress appetite.
Calendula Petals
Description: Calendula, also known as marigold, is a bright and sunny flower with petals that are often used in herbal tea blends.
Flavor Profile: Calendula petal tea has a mild, floral, and slightly earthy taste.
Benefits: Calendula petals are valued for their potential anti-inflammatory and skin-soothing properties. Calendula tea is often consumed for its relaxing and calming effects.
Ginger
Description: Ginger is a knobby, underground rhizome of the Zingiber officinale plant. It's known for its unique flavor and aroma.
Flavor Profile: Ginger has a spicy, pungent, and slightly sweet flavor with warm undertones.
Benefits: Ginger has a long history of use in traditional medicine for its potential anti-inflammatory and digestive properties. It is often used to alleviate nausea, aid digestion, and reduce inflammation. Ginger is also known for its antioxidant content and may help support the immune system.
Disclaimer: The information provided on this website regarding the potential health benefits
of the ingredients used in our teas is for general informational purposes only.
We do not provide medical advice or make any health claims.
The benefits and properties mentioned are based on traditional knowledge,
historical use, and publicly available information. It is important to note that
individual responses to these ingredients may vary. Before making any
changes to your diet or wellness routine, we recommend consulting with
a qualified healthcare professional, especially if you have specific health
concerns or medical conditions.
Our teas are intended for enjoyment and the pleasure of experiencing
their unique flavors. While they may offer various potential advantages,
they are not intended to diagnose, treat, cure, or prevent any
medical conditions.
We are committed to providing high-quality tea products and promoting the
appreciation of tea as a beverage. If you have any questions or concerns
about our teas, their ingredients, or their suitability for your personal health
and wellness goals, please feel free to reach out to us for further guidance
and information.